Our Restaurant offers our legendary breakfast and our local and European chefs create traditional Saban dishes, Caribbean specials, European menus and international cuisine. “At Scout’s Place Restaurant every night is a special night”. Fresh catch of the day, famous Saba lobster, spit roasted chicken & last but not least a typical local goat stew round off the picture.
The menu items below are just a small selection of the actual menu.
Room rates include a complementary continental breakfast!
Guests can choose to upgrade to our Healthy, American, Caribbean or Hungry Mate breakfast options.
Bread, slices of cheese / ham, butter, marmalade, glass of orange juice, coffee or tea
Bowl of plain yogurt topped with fruits & cereals, bread, butter, marmalade, coffee or tea
Delicious salt fish (prepared West Indian style), homemade Johnny cake, salad & coffee or tea (bush tea if available)
Bread, two eggs (any style) with bacon or ham or sausages or cheese, butter, marmalade, small fruit salad, coffee or tea
Bread and a big tasty omelet stuffed with onions, sweet pepper, ham & cheese, marmalade, small fruit salad, coffee or tea
Two pancakes w/ syrup, two eggs (any style) with bacon, bread, butter, marmalade, fruits, orange juice, coffee or tea
Whether you’re a coffee lover or tea drinker, you’re sure to enjoy our wide selection of coffee and teas at Scout’s Place!
Choose our popular Italian blend of coffee or opt for an espresso. A variety of cappuccinos and teas are also available.
Wrap with romaine lettuce, pan fried chicken, croutons & Caesar dressing
Wrap with romaine lettuce, tomatoes, tuna salad, olives & onions
Wrap with romaine lettuce, sautéed curry shrimps, peppers & onions
Wrap with romaine lettuce, smoked salmon slices, Cream cheese, onions & capers
Wrap with lean 8oz burger, romaine lettuce, tomatoes & pickles
Sandwich with locally made bread, romaine lettuce, tomato, cheese, ham & bacon
Topped with deli, lettuce, tomato, cucumber, cheese, pastrami or ham or turkey
Traditional fish balls served with tartar sauce & salad
On a salad bed with sauce tartar
Deep fried flour tortilla stuffed with fajita seasoned chicken, black beans, corn, cilantro & Monterey Jack cheese
Sautéed shrimps, pepper & onions served in a sauce made of garlic, pesto, lobster base & tomato
Fresh pan fried mushrooms & crispy bacon bits topped on a mixed salad
Mixed salad topped with melted goat cheese, nuts, cherry tomatoes & honey
Mixed salad with crumbles of blue cheese & slices of pears
Romaine lettuce with tomato, pepper, cucumber, black olives, onions, pepperoncini & feta cheese
Romaine lettuce with croutons, Parmesan cheese & Caesar dressing
Romaine lettuce with pan fried chicken, croutons & Caesar dressing
Romaine lettuce with pan fried shrimps, croutons & Caesar dressing
Deep fried white fish served on a toasted sesame bun topped with lettuce, tomato & fried onions
Chicken fillet served on a toasted sesame bun topped with lettuce, tomato, fried onions, pepper & melted cheese
8oz burger (grilled as you like) served on a toasted sesame bun topped with lettuce, tomato & onions
8oz burger (gASame as the ‘Jumbo Burger’ above but with Cheese! Choose between Blue, American, Mozzarella or Dutch cheeserilled as you like) served on a toasted sesame bun topped with lettuce, tomato & onions
Same as the ‘Jumbo Burger’ above but with Bacon & pickles! Choose between Blue, American, Mozzarella or Dutch cheese
Same as the ‘Jumbo Burger’ above but with bacon & a sunny-side up egg on top! Choose between Blue, American, Mozzarella or Dutch cheese
Chicken fillet served on a toasted sesame bun topped with lettuce, tomato, fried onions, pepper & melted cheese
Vegetarian patty served on a toasted sesame bun topped with lettuce, tomato & fried onions
Giant Portobello mushroom breaded with Panko crumbs Choose ‘Sweet Potato Fries’ instead of ‘Shoestring Fries’ - please add US $ 2.00 to your bill
Homemade meat & cheese lasagna
Al dente pasta with shrimps
Al dente pasta with fried vegetables
Al dente pasta with chicken
Back ribs covered with BBQ sauce served with fries & salad
East Caribbean curry chicken à la mama served with rice & salad
Deep fried white fish with delicious beer battered crust served with tartar sauce, salad, fries or rice
Local goat, homemade curry goat stew with rice & salad
Pan fried Mahi fillet served with veggies, rice & homemade spicy Creole sauce
with tomato, corn & cucumber salad & sherry gastrique
with tomato, corn & cucumber salad & sherry gastrique
with sweet chili sauce & cashews
with peaches, arugula & balsamic glaze
with chicken & mushrooms
Add Chicken +$6.50 | Add Shrimp $8.50
with almonds & balsamic vinaigrette
romaine, arugula, tomato, onion, peppers & tamarind vinaigrette
romaine, argula, roasted peppers, olives, radish, cucumber, feta & balsamic vinaigrette
with chicken in parmesan cream sauce
in mushroom cream sauce
Linguini in a seafood tomato sauce
over linguini
with pineapple salsa & tamarind demi glace
with cilantro pesto & red wine demi glace
with shrimp & lobster sauce
with fennel, orange salad & olive tapenade
with sweet wine mushroom sauce
with pan fried chicken, romaine lettuce, croutons, parmesan & dressing
Our Kitchen is open every day from 7.30am till 9.00pm, serving breakfast till 11.30am, lunch from 11.30am till 6.00pm and dinner from 6.00pm till 9.00pm (Bar open until 11.00 pm plus), and is the hardest working facility on the island by far.